Learn how to make orecchiette in Polignano a Mare

Join us for an exclusive cooking class in the historic center of Polignano a Mare and master the art of making authentic Apulian orecchiette, guided by expert local chefs.

Step into the heart of Polignano a Mare and experience the essence of Apulian cuisine in a 2-hour hands-on cooking class. You’ll learn to prepare orecchiette, a true symbol of Puglia’s rich culinary heritage.

The class is held in a charming, traditional house nestled in the winding streets of the historic center.

At the end of the class, enjoy a delightful aperitif featuring a selection of local specialties: freshly baked Apulian focaccia, crispy taralli, and seasonal vegetables.