Visit to the Market and to Florence Center (for Small Groups)

Create a personalized Tuscan menu during a market visit and cooking class in downtown Florence, a must-do for lovers of Italian cuisine. In a small group, you will visit the St. Lawrence Daily Market and choose organic meats, vegetables and cheeses to cook during class. Select seasonal products and create traditional Tuscan dishes, such as pasta, cookies, bruschetta, and rich meat stews, according to your preferences and dietary needs. Receive recipe cards via e-mail and celebrate the fruits of your labors with wine at the end of the class.